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Serving Up Science

Wild Salmon or Farmed Salmon? Which is the Best Choice?

Sheril explores pros and cons of wild vs farmed for an excellent healthy dinner option

Aired 10/14/2019 | Rating TV-PG

FromDigital Studios

Serving Up Science

Wild Salmon or Farmed Salmon? Which is the Best Choice?

Season 1 Episode 3 | 7m 7sVideo has Closed Captions

Sheril explores pros and cons of wild vs farmed for an excellent healthy dinner option

Salmon is an excellent healthy dinner option for our bodies and brains. It’s low in mercury and loaded with fatty acids. But when you're shopping the seafood section, which do choose: wild or farmed? Sheril pits wild vs. farmed salmon in the ultimate taste test, while you learn the the pros and cons of each. From WKAR at Michigan State University, produced in cooperation with Food@MSU.

Aired 10/14/2019 | Rating TV-PG

FromDigital Studios

Problems with Closed Captions? Closed Captioning Feedback

Problems with Closed Captions? Closed Captioning Feedback

Produced by WKAR Public Media
In Cooperation with Food@MSU

Serving Up Science

Wild Salmon or Farmed Salmon? Which is the Best Choice?

Season 1 Episode 3 | 7m 7sVideo has Closed Captions

Salmon is an excellent healthy dinner option for our bodies and brains. It’s low in mercury and loaded with fatty acids. But when you're shopping the seafood section, which do choose: wild or farmed? Sheril pits wild vs. farmed salmon in the ultimate taste test, while you learn the the pros and cons of each. From WKAR at Michigan State University, produced in cooperation with Food@MSU.

Aired 10/14/2019 | Rating TV-PG

FromDigital Studios

Problems with Closed Captions? Closed Captioning Feedback

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Produced by WKAR Public Media
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